Now Franchising!
For More Information Please Contact 201.486.1375
|
A light & refreshing mixture of crisps, potatoes & chickpeas ina tamarind, mint chutney & yogurt
$7
Samosas garnished with chickpeas, onions, tomatoes & topped with yogurt & chutneys.
$9
Potato patties topped with masala chickpeas.
$10
Crispy okra tossed with peppers & onions
$10
Crispy spinach, pomegranate, yogurt, tamarind chutney, mint chutney, chopped tomatoes and onions.
$10
Crispy patties stuffed with peas and potatoes.
$7
Spinach& cheese patties
$9
Mushrooms marinated in pickled seasoning cooked in a clay oven.
$11
Mix vegetable rounds tossed in a soy garlic sauce with a hint of chili.
$10
Cauliflower florets tossed in a soy burnt garlic sauce.
$12
Homemade cottage cheese kabab for vegetarians.
$13
Tandoori Chicken Tikka strips pan fried with fresh cumin, bell peppers, tomatoes & onions.
$11
Spicy fried chicken tossed in a tongue teasing blend of green onion, ginger, & garlic
$11
A tasting trio of HariyaliKabab, MalaiKabab & Chicken Tikka.
$11
Boneless lamb marinated in spices, yogurt, ginger, and garlic.
$13
Cubes of salmon marinated in yogurt and spices with a subtle flavor of pickle.
$14
Tandoori grilled shrimps with fresh basil & mango.
$15
Buttery baked ground eggplant lightly sautéed with onion, tomatoes & aromatic spices.
$15
Long hot chills, baby eggplant, ginger, and garlic mustard seeds in a savory thick gravy.
$15
Cauliflower and potatoes cooked with ginger and fresh Indian spices.
$15
A mélange of fresh vegetables cooked with onion, tomatoes, peppers & fresh ground spices.
$15
Chickpeas cooked with onions, garlic, ginger, and spices.
$15
Pindi Choley is a smokier version of Chana Masala.
$15
A mélange of fresh vegetables cooked in a rich saffron sauce.
$15
Mustard greens cooked Punjabi style.
$15
Mix vegetable & cheese dumplings in a rich saffron cashew sauce.
$16
A mélange of fresh vegetables in a hot and tangy sauce; not for the faint-hearted. v
$15
Fresh okra tossed with onions & spices and sprinkled with fresh cilantro.
$16
Bhindi Bukhara is Okra chips.
$16
Cubed cottage cheese cooked in a creamy tomato sauce.
$16
Fresh creamed spinach cooked with cubes of homemade cottage cheese.
$16
Cottage Cheese cooked in an Indian wok with spices, peppers & onions.
$16
A harmonious combination of black lentils cooked over a slow fire. A favorite with almost all gourmets. a dish from the famous ITC Bukharaat the Maurya in Delhi, India.
$16
A smooth yellow lentil delicacy from the kitchens of the north-west frontier.
$15
Our special tandoori vegetables from the best pick of greens, onions, bell peppers, cottage cheese, broccoli, and cauliflower served hot with pineapple and tomatoes.
$17
An exotic mint-flavored homemade cottage cheese kabab for vegetarians.
$18
Half chicken marinated with yogurt and spices and cooked in Tandoor; the tastiest way to barbecue chicken.
$18
Skewered ground chicken with spices & saffron cooked in the clay oven. A chef specialty.
$18
Boneless pieces of chicken marinated in mint, coriander, and cooked to perfection.
$18
Boneless morsels of chicken marinated in yogurt and spices, our version of Chicken Tikka.
$18
Boneless chicken breast seasoned with an array of herbs, spices, ginger, garlic, and an added touch of mace.
$19
Minced lamb marinated with cheese, Indian spices and saffron.
$21
Fillet of salmon spiced and roasted in the clay oven.
$22
Jumbo shrimps marinated in a traditional style witha dash of saffron; cooked in tandoor.
$23
A sampling of Haryali Kabab, Malai Kabab, Chicken Tikka Kabab, Barrah Kabab & Lamb Seekh Kabab.
$28
(Substitute White Meat $2)
Tender morsels of chicken roasted in the clay oven & tossed in a rich creamy spiced tomato sauce, unquestionably the most loved delicacy in Northern India.
$17
The most popular Indian dish, cooked in mildly spiced tomato onion gravy with green peppers, onions, & fresh cilantro.
$17
Tender pieces of chicken cooked in a creamy sauce with cardamom, dry fruits, and nuts.
$17
Morsels of chicken in a hot and tangy sauce; not for the faint-hearted.
$17
Chicken sautéed in an Indian wok with hot & green peppers and a blend of spices.
$17
Chicken cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills, and a variety of spices Our version of Chicken Curry.
$17
Boneless pieces of chicken sautéed with sweet tender spinach and enhanced with aromatic spices.
$17
A signature of our chef- Chicken curry cooked with spices and fresh fenugreek.
$17
Chicken On The Bone Cooked In A Creamy Tomato Gravy. The Way It Is Prepared In Delhi, India.
$21
Tender chunks of lamb cooked on a special silky korma sauce.
$20
Lamb cubes cooked with onion; tomatoes & yogurt spiced with the chef’s special mix &
garnished with cilantro.
$20
Lamb cooked in a hot and tangy sauce; not for the faint-hearted.
$20
Cubes of lamb roasted in clay oven, cooked with ginger, chilies and freshly ground spices.
$20
Baby Goat cooked in an onion, tomato, and yogurt-based sauce, flavored with ginger, garlic, chills, and a variety of spices.
$20
Baby goat meat stir-cooked in a semi dry brown sauce & caramelized onion.
$20
A traditional Goan fish curry cooked to perfection with a taste of coconut milk.
$20
A chef’s specialty, salmon cooked in fenugreek gravy.
$20
Shrimps cooked in a wok with garlic, freshly ground spices and herbs.
$21
A traditional Goan shrimp curry cooked to perfection with a taste of fresh coconut milk.
$21
Shrimps cooked in mildly spiced tomato onion gravy with peppers, onions, & fresh
cilantro.
$21
Naturally aromatic long grain rice.
$5
aromatic long grain rice with saffron.
$7
Basmati rice cooked with vegetables, herbs & spices. (served with raita)
$17
Aromatic basmati rice cooked with flavorful chicken. (served with raita)
$19
Aromatic basmati rice cooked with mouthwatering lamb. (served with raita)
$20
Aromatic basmati rice cooked with baby goat. (served with raita)
$20
Crispy white flour bread.
$4
An unleavened whole wheat bread.
$3
Gluten Free Corn Bread.
$4
Bread made of white flour stuffed with fresh onion.
$5
Bread made of white flour topped with fresh minced garlic.
$5
Multilayered whole wheat bread.
$5
Bread made of white flour topped with fresh minced garlic & green chili.
$5
Multilayered flour bread.
$5
Minted whole wheat bread.
$5
A flour bread stuffed with raisin & cherry.
$6
A flour bread stuffed with fresh goat cheese.
$6
A specialty of the house consisting of garlic and onion topped with fresh mint.
$6
A special combination of chickpeas & vegetables stuffed in whole wheat or white flour
$6
A flour bread stuffed with fresh goat cheese.
$7
A combo of 3 house favorite breads (Naan,Onion Kulcha,Tandoori Paratha)
$7
Cool rice pudding cooked with saffron.
$5
A light warm pastry made from milk & soaked in honey.
$6
Lentil Pudding with clarified butter, milk, saffron and cardamom.
$6
Sweet, spongy, cottage cheese dumpling, flavored with green cardamom
$6
$5
$5
$5
$5
A cool yogurt sauce made with cucumber & roasted cumin, garnished with fresh cilantro – An excellent companion to our spicy dishes.
$5
$5
$2
$2
$3
$4
$5
$5
$5
$5
$5
Most items can be cooked mild, medium, or spicy.
All entrées are served with basmati rice.
Any special request will be accommodated to the best of our ability.
Gratuity of 18% will be charged to a party of four or more.
Some items may have been in contact with something that you may be allergic to, so please inform yourserver about any dietary restrictions or allergies you may have.
All major credit cards are accepted, we only accept 2 cards per bill.
V * indicates vegan
*This menu is subject to change without any notice due to market availability*.