Top 5 Indian food delicacies you must try
Indian dishes are as diverse as Indian culture, and not to mention delicious. They are a blend of spices and flavors found in different regions that tickle your taste buds. Some dishes might be a little too piquant, but all of them are so enticing and colorful, leaving you wanting for more. The rich Indian history and diverse landscape tend to shine through Indian food delicacies. Every region brings something different to the table. But unfortunately, not a lot of people get to taste it all. It’s often the lack of knowledge.
If you are fond of Indian food but looking for something different than the same creamy chicken masala, fluffy naan or crunch samosas, here are top Indian dishes you must try next time you visit an Indian restaurant in New Jersey.
1 Handi Biryani
Rice, meat (optional), vegetables and spices, sounds pretty basic? Well, it might seem rather bland, but it is filled with delicious spices and flavors and is considered a traditional Indian cuisine. It is a rice dish cooked on a slow flame in a handi with layers of rice, vegetables or meat along with ghee or yogurt for added richness.
2 Shrimp Tikka masala
While chicken tikka masala is one of the most popular Indian dishes, replacing chicken with shrimp takes this dish up a notch. Marinated shrimp are cooked in aromatic spices which are infused in shrimps, resulting in a shrimp tikka masala bursting with flavors that you wouldn’t want to share with anyone.
3 Lamb Rogan Josh
The name of this dish comes from Kashmir and the color comes from Kashmiri dry red chilies. It might sound piquant, but the added cream tones down the heat of the dish, giving a soothing, creamy texture. The curry is a mix of spices such as garam masala, turmeric, cumin, and cardamon. It is cooked with onion, tomatoes and yogurt spiced special mix and garnished with cilantro, ideal to eat with rice or Indian naan.
4 Kur Kuri bindi chaat
Chaats are the mainstay of India street food. While there are plenty of chaats to try, nothing beats Kur Kuri bindi chaat. It involves tossing fresh crispy okra with onions, tomatoes, and spices, dressed with a tangy dressing.
5 Malai Kofta
Malai Kofta is yet another traditional Indian cuisine. It has vegetable kofta prepared with a mix of potatoes, peas, beans, sweet corns, and carrots, cooked before mixing it with spices and cottage cheese to make small balls. Malai Kofta has a rich gravy, prepared with onions, tomatoes, spices, and a handful of cashews paste. It goes well with jeera rice or naan.
Scrumptious, rich, and thick gravies are the main features of any North Indian food delicacies. You can expect these delicacies to be heavy as they are prepared with nuts, butter, and chilies.
To taste some of the delicious Indian dishes, visit Tashan, an Indian restaurant in New Jersey. We take inspiration from an age of old dining and strive to preserve the authenticity of traditional Indian food. Our ultimate goal is not only to offer you the authentic taste of Indian food but also an unforgettable dining experience.