Our Daily Menu
Let's Chaat About it
Dahi Aloo Papri
A Light Refreshing Mixture Of Crisps, Potatoes Chickpeas Topped With Spices, Tamarind Chutney, Mint Chutney & Yogurt.
Samosa Chaat
Samosas Garnished With Chickpeas, Onions, Tomatoes & Topped With Yogurt & Chutneys.
Aloo Tikki & Pindi Cholley
Spiced Potato Patties With A Side Masala Chickpeas.
Palak Chaat
Crispy Spinach, Pomegranate, Yogurt, Tamarind Chutney, Mint Chutney, Chopped Tomatoes And Onions.
Kur Kuri Bhindi Chaat
Fresh Crispy Okra Tossed With Tomatoes, Onion, Peppers & Spices, Dressed With A Tangy Dressing.
Veg Starters
Vegetable Samosa~ The Classic (V)
Crispy Patties Stuffed With Peas And Potatoes.
Assorted Pakoras (V)
Assorted Vegetable Fritters Consisting Of Potatoes, Cauliflower & Spinach.
Hara Bhara Kabab (V)
Mix Vegetables & Spinach Patties
Vegetable Manchurian (V) (Dry)
Mix Vegetable Rounds Tossed In A Soy Garlic Sauce With A Hint Of Chili.
Khyber Pickled Mushroom
Mushrooms Marinated In Pickled Seasoning Cooked In A Clay Oven.
Lasuni Gobi (V)
Cauliflower Florets Tossed In A Soy Burnt Garlic Sauce.
Paneer Tikka
Homemade Cottage Cheese Kabab For Vegetarians.
Spiced Eggplant & Fig Naan
Non-Veg Starters
Afghani Kabab
Boneless Morsels Of Chicken Marinated In Ginger, Garlic And Cardamom.
Chicken Khurchan
Tandoori Chicken Tikka Strips Pan Fried With Fresh Cumin, Bell Peppers, Tomatoes & Onions.
Chili Chicken
Spicy Fried Chicken Tossed In A Tongue Teasing Blend Of Green Onion, Ginger, & Garlic.
Kabab Trio
A Tasting Trio Of Hariyali Kabab, Malai Kabab & Chicken Tikka.
Barrah Kabab
Boneless Lamb Marinated In Spices, Yogurt, Ginger, And Garlic.
Achari Fish Tikka
Cubes Of Salmon Marinated In Yogurt And Spices With A Subtle Flavor Of Pickle.
Mango Tulsi Prawns
Tandoori Grilled Shrimps With Fresh Basil & Mango.
Vegan & Vegetarian Entrees
Served with Basmati Rice
Baingan Bharta (V)
Buttery Baked Ground Eggplant Lightly Sautéed With Onion, Tomatoes & Aromatic Spices.
Dahi Baingan
An Exotic And Colorful Eggplant Delicacy, Cooked In Yogurt And Spices.
Aloo Gobi Masala Dum (V)
Cauliflower And Potatoes Cooked With Ginger And Fresh Indian Spices.
Soya Chaap Kadai Masala (V)
Chunks Of Soya Chops Sauteed With Peppers, Onion And Spices Cooked In A Thick Tomato Sauce.
Khyber Pickled Mushroom
Mushrooms Marinated In Pickled Seasoning Cooked In A Clay Oven.
Vegetable Jalfrezi (V)
A Mélange Of Fresh Vegetables Cooked With Onion, Tomatoes, Peppers & Fresh Ground Spices.
Chana Masala (V)
Chickpeas Cooked With Onions, Garlic, Ginger, And Spices.
Pindi Cholley (V)
Semi Dry Chickpeas Smoked And Cooked With, Garlic, Ginger, And Spices.
Navratan Korma (Can Be Made Vegan)
A Mélange Of Fresh Vegetables Cooked In A Rich Saffron Sauce.
Sarson Ka Saag
Mustard Greens Cooked Punjabi Style.
Bhindi Masala/Bhindi Bukhara (V)
Fresh Okra Tossed With Onions & Spices And Sprinkled With Fresh Cilantro. Bhindi Bukhara Is Crispy Okra Chips
Malai Kofte
Mix Vegetable & Cheese Dumplings In A Rich Saffron Cashew Sauce.
Paneer Dilruba
Cubed Cottage Cheese Cooked In A Creamy Tomato Sauce.
Palak Paneer
Fresh Creamed Spinach Cooked With Cubes Of Homemade Cottage Cheese.
Mattar Paneer
Cottage Cheese & Green Peas Cooked In A Light Tomato And Onion Stew Gravy.
Dal Bukhara
A Harmonious Combination Of Black Lentils Cooked Over A Slow Fire. A Favorite With Almost All Gourmets. A Dish
From The Famous ITC Bukhara At The Maurya In Delhi, India.
Dal Tashan (V)
A Smooth Yellow Lentil Delicacy From The Kitchens Of The North-West Frontier.
From our Clay-Oven (Charcoal Grilled)
All Tandoor items are prepared fresh on a slow fire and may take up to 15-20 minutes.
Grilled Vegetables
Our Special Tandoori Vegetables From The Best Pick Of Greens, Onions, Bell Peppers, Cottage Cheese, Broccoli,
And Cauliflower Served Hot With Pineapple And Tomatoes.
Pudina Paneer Tikka
An Exotic Mint-Flavored Homemade Cottage Cheese Kabab For Vegetarians.
Tandoori Chicken
Half Chicken Marinated With Yogurt And Spices And Cooked In Tandoor; The Tastiest Way To Barbecue Chicken.
Mal Mal Kabab
Skewered Ground Chicken With Spices & Saffron Cooked In The Clay Oven. A Chef Specialty.
Haryali Chicken Tikka
Boneless Pieces Of Chicken Marinated In Mint, Coriander, And Cooked To Perfection.
Sharabi Kabab
Boneless Morsels Of Chicken Marinated In Yogurt And Spices, Our Version Of Chicken Tikka.
Murgh Malai Kabab
Boneless Chicken Breast Seasoned With An Array Of Herbs, Spices, Ginger, Garlic, And An Added Touch Of Mace.
Lamb Seekh Kabab
Minced Lamb Marinated With Cheese, Indian Spices And Saffron.
Mahi Tandoori
Fillet Of Salmon Spiced And Roasted In The Clay Oven.
Tandoori Shrimp
Jumbo Shrimps Marinated In A Traditional Style With A Dash Of Saffron; Cooked In Tandoor.
Khyber Tandoori Mix Grill
A Sampling Of Haryali Kabab, Malai Kabab, Chicken Tikka Kabab, Barrah Kabab & Lamb Seekh Kabab.
Tashan Signature Lambchops
Lamb Chops Marinated In Fresh Ginger And Garlic Cooked To Your Taste, Served With Peppers & Onions.
Chicken Entrees
Served with Basmati Rice
(Substitute Chicken Breast $2)
Chicken Makhani
Tender Morsels Of Chicken Roasted In The Clay Oven & Tossed In A Rich Creamy Spiced Tomato Sauce,
Unquestionably The Most Loved Delicacy In Northern India.
Chicken Tikka Masala
The Most Popular Indian Dish, Cooked In Mildly Spiced Tomato Onion Gravy With Green Peppers, Onions, & Fresh
Cilantro.
Chicken Vindaloo
Morsels Of Chicken In A Hot And Tangy Sauce; Not For The Faint-Hearted.
Kadai Chicken
Chicken Sautéed In An Indian Wok With Hot & Green Peppers And A Blend Of Spices.
Tariwalla Kukkad
Chicken Cooked In An Onion & Tomato Sauce, Flavored With Ginger, Garlic, Chills, And A Variety Of Spices Our
Version Of Chicken Curry.
Chicken Saagwala
Boneless Pieces Of Chicken Sautéed With Sweet Tender Spinach And Enhanced With Aromatic Spices.
Chicken Methi
A Signature Of Our Chef- Chicken Curry Cooked With Spices And Fresh Fenugreek.
Pandara Road Wala Butter Chicken
Chicken On The Bone Cooked In A Creamy Tomato Gravy. The Way It Is Prepared In Delhi, India.
Lamb & Goat Entrees
Served with Basmati Rice
Tashan Lamb Korma
Tender Chunks Of Lamb Cooked On A Special Silky Korma Sauce.
Lamb Rogan Josh
Lamb Cubes Cooked With Onion; Tomatoes & Yogurt Spiced With The Chef's Special Mix & Garnished With Cilantro.
Lamb Vindaloo
Lamb Cooked In A Hot And Tangy Sauce; Not For The Faint-Hearted.
Mal Mal Kabab
Skewered Ground Chicken With Spices & Saffron Cooked In The Clay Oven. A Chef Specialty.
Cilantro Chili Lamb
Boneless Pieces Of Chicken Marinated In Mint, Coriander, And Cooked To Perfection.
Classic Goat Curry
Baby Goat Cooked In An Onion, Tomato, And Yogurt-Based Sauce, Flavored With Ginger, Garlic, Chills, And A
Variety Of Spices.
Rara Bhuna Goat
Baby Goat Meat Stir-Cooked In A Semi Dry Brown Sauce & Caramelized Onion.
From the Sea
Served with Basmati Rice
Goan Fish Curry
A Traditional Goan Fish Curry, Salmon Cooked To Perfection With Fresh Coconut Milk.
Methi Machli
A Chef’s Specialty, Salmon Cooked In Fenugreek Gravy.
Garlic Shrimp Bhuna
Shrimps Cooked In A Wok With Garlic, Freshly Ground Spices, And Herbs.
Goan Shrimp Curry
A Traditional Goan Shrimp Curry Cooked To Perfection With A Taste Of Fresh Coconut Milk.
Shrimp Tikka Masala
Shrimps Cooked In Mildly Spiced Tomato Onion Gravy With Peppers, Onions, & Fresh Cilantro.
Rice Selection
Basmati Rice
Naturally, Aromatic Long Grain Rice.
Saffron Basmati Rice
Aromatic Long Grain Rice With Saffron.
Vegetable Biryani
Basmati Rice Cooked With Vegetables, Herbs & Spices. (Served With Raita)
Dum Pukht Chicken Biryani
Aromatic Basmati Rice Cooked With Flavorful Chicken. (Served With Raita)
Dum Pukht Lamb Biryani
Aromatic Basmati Rice Cooked With Mouthwatering Lamb. (Served With Raita)
Dum Pukht Goat Biryani
Aromatic Basmati Rice Cooked With Baby Goat. (Served With Raita)
Bread Selection
Tandoori Roti
An Unleavened Whole Wheat Bread.
Butter Naan/Plain Naan
Crispy White Flour Bread.
Makki Ki Roti
Gluten Free Corn Bread.
Onion Kulcha
Bread Made Of White Flour Stuffed With Fresh Onion.
Garlic Naan
Bread Made Of White Flour Topped With Fresh Minced Garlic.
Tandoori Parantha
Multilayered Whole Wheat Bread.
Chili Garlic Naan
Bread Made Of White Flour Topped With Fresh Minced Garlic & Green Chili.
Jalebi Parantha
Multilayered Flour Bread.
Pudina Parantha
Minted Whole Wheat Bread.
Peshawari Naan
A Flour Bread Stuffed With Raisins & Cherry.
Goat Cheese Naan
A Flour Bread Stuffed With Fresh Goat Cheese.
Khyber Parantha
A Specialty Bread Of The House Consisting Of Garlic And Onion Topped With Fresh Mint.
Fig Naan
White Flour Bread Stuffed With Fresh Figs.
Truffle Oil Goat Cheese Naan
A Flour Bread Stuffed With Fresh Goat Cheese.
Tashan Bread Basket
A Combo Of 3 House Favorite Breads (Naan,Onion Kulcha,Tandoori Paratha)
Desserts
Mango Ice Cream or Malai Ice Cream
Kesari Kheer
Cool rice pudding cooked with saffron.
Gulab Jamun
A light warm pastry made from milk & soaked in honey.
Moong Dal Halwa
Lentil Pudding with clarified butter, milk, saffron and cardamom.
Rasmalai Ka Tashan
Sweet, spongy, cottage cheese dumpling, flavored with green cardamom
Paan Masala Ice Cream
Side Orders
Mango Chutney
Raita
A cool yogurt sauce made with cucumber & roasted cumin, garnished with fresh cilantro - An excellent companion to our spicy dishes.
Drinks / Tea
Coke, Diet Coke, Sprite, Gringer Ale, or Iced Tea
Club Soda
Tea
Masala Chai
Nimbu Pani
Masala Soda Lemon Pop
Sparkling Water
Still Water
Lassi - Mango, Sweet or Salted
Most Items can be cooked Mild, Medium or Spicy.
All Entrees are served with Basmati Rice.
Any Special Request will be accommodated to the Best of our Ability.
Gratuity of 18% will be Charged To a Party of Four or More.